This supper is a regular in our house. Fantastic, easy and heart healthy.
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Supper Tonight - Crispy Apricot Pork Chops
August 31, 2010 by susanTags: apricot pork chops, supper tonight | Comments (0)
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Supper Tonight - Macadamia Shrimp with Mango Salsa
August 30, 2010 by michelleYum! The coconut and macadamia nut combo rocked. But IMHO, the best part was the homemade mango salsa. The salsa took only about 12 minutes and it was well worth it! We served them as an app, but they would be terrific as an entree with steamed rice and a healthy salad.
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Supper Tonight - Grilled PLT
August 25, 2010 by susanUse up those fresh tomatoes from your garden with this spin on a classic. Grilling the prosciutto is much less mess than frying up bacon and the zesty lemony mayo really brings out the flavors of the salty prosciutto and sweet tomatoes. I could eat this sandwich every week during tomato season!
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Got Sides? Try this Summer Salad!
August 23, 2010 by michelleThis corn and blueberry salad is fantastic! And we think it’s beautiful to boot: yellows, blues, reds, and greens in a bowl.
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Bonkers for Blondies
August 6, 2010 by michelleThese caramel blondies are to-die-for. Sally’s tip is to cut them before they cool AND be sure to have friends over so that you don’t eat them all by yourself. Delicious!
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Supper Tonight - BBQ Salmon with Corn Jalapeno Salsa
August 3, 2010 by susanI am trying so hard to like salmon. It is not my favorite fish but I know it is packed with good stuff. Honestly, I loved this salmon dish. The hit of bbq sauce at the end was super flavorful and I made sure I got some of the corn and jalapeno salsa in every bite. The kids loved the salmon and I served them corn on the cob on the side. They boys were insistent on trying a bite of a jalapeno (with seeds and everything) despite my warning. It wasn’t pretty, but maybe next time they will listen to their mom.
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Supper Tonight - Summer Gazpacho
July 28, 2010 by susanI love to order gazpacho at a restaurant but I’ve become a pretty tough critic because this one is so fresh and fabulous. Serve up gazpacho and pepper jack grillled cheese sandwiches for the adults and plain grilled cheese and fruit for the kids. It also makes a cool summer app.
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Supper Tonight - Cobb-Style Penne Salad
July 27, 2010 by michelleThis Penne Pasta dish is always a hit with the family. Okay, so the kids pick around the cherry tomatoes - but they eat everything else. Avocados, blue cheese, roasted cherry tomatoes, spicy chicken bites, and my personal fave…crumbled bacon!
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Mango Madness - We heart these daiquiris!
July 21, 2010 by michelleThese mango daiquiris rock! You won’t want to alter this recipe - it’s perfection in a glass.
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Supper Tonight - Grilled Steak and Vegetable Platter
July 19, 2010 by susanA recipe from Martha inspired this platter of grilled vegetables and steak with a rosemary and garlic infused olive oil and balsamic dressing for a super healthy summer supper. The kids loved the steak (#1), red peppers (#2), and zucchini (#3) but they wanted nothing to do with the eggplant. I remember loving eggplant parmesan as a kid but eggplant is like kryptonite to my kiddos. Choose your favorite summer vegetables and throw this simple meal on the grill.
Tags: grilled steak and vegetables, supper tonight | Comments (0)
