It is frigid outside (for Virginia) and we just can’t get enough soup. Here are some of our favorite soup recipes to get you through the rest of the winter season. If you are lucky enough to have avoided the Arctic breeze in your neck of the woods, these soups are still too tasty to miss. And the yummy leftovers are a perfect takealong for lunch in the office the next day.

Hey Richmonders…get some advice from the chefs at the UR Culinary Arts Center by taking a soup class on Friday, January 29th from 6:00 - 9:00. “You will be serving up hot bowls of Hearty Beef Vegetable, Chicken Tortilla, Italian Wedding, and Baked Potato Soup.”

Homemade Chicken Noodle Soup