Add a little garlic and onion to black beans and you have a hearty and healthy side dish.
INGREDIENTS
DIRECTIONS
• 1 small yellow onion, sliced • 1 tbsp olive oil • 3 clove(s) garlic, minced • 1 can(s) black beans, drained and rinsed • 1/4 tsp crushed red pepper • 1/2 lime(s)
1. Saute onion in olive oil until soft. Add minced garlic and saute for about 1 more minute. 2. Add black beans, red pepper flakes and juice from 1/2 lime to skillet and cook until heated through.
