Bourbon Slushies : You've Got Supper

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Submitted By: Molly McEvoy
Servings: 8 Prep Time: make 1 day ahead These bourbon slushies came with us on a bus to the U2 concert this year. Too good!

INGREDIENTS		DIRECTIONS
• 3 cup(s) bourbon • 12 oz lemonade concentrate, thawed • 12 oz orange juice concentrate, thawed • 1 1/2 cup(s) sugar • 2 cup(s) black tea, strong		1. Mix everything together with 7 cups water and place in a large container. Freeze for 24 hours before serving, stirring once. 2. Scrape into cups (we like to garnish with a maraschino cherry or two.)

Note:	Molly adds a splash more bourbon

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Bourbon Slushies

INGREDIENTS

DIRECTIONS

Recipe Comments

Recipe Photos