• 24 oz ketchup, low sod.
• 1 cup(s) cider vinegar
• 1/2 cup(s) molasses
• 2 tbsp Worcestershire sauce
• 1 tbsp paprika
• 1 tbsp onion powder
• 1 tbsp dry mustard
• 1 tsp garlic powder
• 1/4 tsp cayenne pepper
|  | 1. Combine all ingredients in a medium sauce pan. Season with black pepper and a little extra cayenne to taste. Add 1 cup of water and bring to a boil. Reduce heat to medium.
2. Let sauce simmer for 30 minutes, stirring frequently. Let cool. |
