Servings: 1 10 oz glass Prep Time: 5 min. Cook Time: 10 min. Even if you aren't a coffee addict, you will love this tasty iced coffee drink. For the hard core coffee lovers, substitute espresso for the regular coffee. |
• 1/3 cup(s) coffee
• 1 tbsp simple syrup
• 1 tbsp Amaretto
• 2 tbsp milk
|  | 1. Make coffee and let cool.
2. Make simple syrup by simmering one part water and one part sugar on the stove. Let cool.
3. Fill a highball glass half way with crushed ice.
4. Add cold coffee, amaretto, and simple syrup. Slowly add milk (or cream) before serving. |
