Mixed Greens with French Vinaigrette : You've Got Supper

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Servings: 4 Prep Time: 5 min. Cook Time: 3 min. Side salads in France are all about mixing up different greens and tossing them in a yummy vinaigrette.

INGREDIENTS		DIRECTIONS
• 4 cup(s) lettuce spring mix • 1 French bread baguette (about 2 ft.) • 1/4 cup(s) French vinaigrette		1. For the croutons - Dice bread into 1 inch cubes. Place under the broiler for 2 - 3 minutes. 2. Toss mixed greens, croutons and French vinaigrette (we like Brianna's French Vinaigrette).

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Mixed Greens with French Vinaigrette

INGREDIENTS

DIRECTIONS

Recipe Comments

Recipe Photos